Veg Curries 15 min

Yellow Dal Tadka

$12.99

A comforting yellow lentil dish cooked to perfection and tempered with ghee, cumin seeds, garlic, and aromatic spices. This classic Indian staple is wholesome, flavorful, and pairs beautifully with rice or flatbreads.

Mild Spicy

Food Preparation

How this dish is prepared

Veg

Ingredients

Key ingredients in this dish

TomatoGarlicOnionGheeMoong DalCumin SeedsChanna DalTurmeric

Allergy Information

Contains the following allergens

Dairy

People usually pair with:

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A fragrant and flavorful basmati rice dish tempered with aromatic cumin seeds and rich ghee. Garnished with fresh coriander and crunchy cashews, it serves as the perfect mild accompaniment to any rich curry or dal.

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Soft, fluffy, and freshly baked in a traditional tandoor clay oven, this classic Indian flatbread is generously brushed with melted butter. It features a perfect balance of a smoky charred exterior and a pillowy, tender interior. The ultimate accompaniment to rich curries and gravies.

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A classic Indian flatbread made from whole wheat flour, traditionally baked in a clay tandoor oven. It features a soft, chewy texture with a smoky aroma and characteristic charred spots. Perfect for scooping up your favorite rich curries and dals.