Dosa 15 min
Plain Dosa
$12.99A classic South Indian crepe made from a fermented batter of rice and black lentils, griddled to golden, crispy perfection. Light, airy, and savory, it is a comforting staple traditionally served hot with flavorful sambar and chutneys.
01
Food Preparation
How this dish is prepared
Veg
02
Ingredients
Key ingredients in this dish
RiceRice & Urad Dal (Black Lentil) BatterGheeUrad Dal (Black Lentil)
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Allergy Information
Contains the following allergens
No Allergens