Dosa 15 min

Plain Dosa

$12.99

A classic South Indian crepe made from a fermented batter of rice and black lentils, griddled to golden, crispy perfection. Light, airy, and savory, it is a comforting staple traditionally served hot with flavorful sambar and chutneys.

Food Preparation

How this dish is prepared

Veg

Ingredients

Key ingredients in this dish

RiceRice & Urad Dal (Black Lentil) BatterGheeUrad Dal (Black Lentil)

Allergy Information

Contains the following allergens

No Allergens

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